Description
Experience the Bold Flavour of Tradition!
Jayam Gold’s Mango Pickle brings back the taste of amma’s kitchen – tangy raw mangoes, cut into juicy chunks and pickled in a blend of roasted spices, salt, chilli powder, and cold-pressed gingelly oil.
Every bottle is made in small batches using traditional methods to preserve the authentic flavour and aroma. Whether with curd rice, dosa, rotis, or even sambar – this spicy pickle elevates every dish.
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Made from naturally grown raw mangoes
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100% Homemade & Preservative-Free
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Rich in traditional South Indian taste
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Packed hygienically and delivered fresh
🧂 Storage Tip: Use a dry spoon and keep in a cool, dry place to retain freshness.








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