Description
A Heritage Pickle for Health and Taste!
Jayam Gold’s Pirandai Pickle is crafted from tender stalks of Pirandai (Adamant Creeper), a medicinal plant highly valued in Siddha and Ayurvedic traditions for its anti-inflammatory and bone-strengthening properties.
Carefully cleaned and cooked with tamarind, rock salt, red chilli powder, and roasted spices in cold-pressed gingelly oil, this pickle offers a mildly sour, earthy, and spicy flavour.
It’s a perfect choice for health-conscious food lovers who want both traditional taste and natural wellness in every bite.
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Made with freshly harvested Pirandai
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Good for digestion, joint health & immunity
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100% Homemade and preservative-free
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Hygienically packed in food-grade containers
🌿 Storage Tip: Use a dry spoon and store in a cool, dry place. Refrigerate after opening for longer shelf life.
Jayam Gold –
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Jayam Gold –
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