Description
Taste the Tradition in Every Bite!
Jayam Gold’s Lemon Pickle is crafted using time-honored methods to bring you the true South Indian flavor. Fresh, juicy lemons are carefully cut and marinated with rock salt, red chilli powder, mustard seeds, and gingelly oil. Naturally sun-cured for days to develop rich taste and texture.
Whether it’s curd rice, sambar, dosai, or chapathi – this tangy and spicy pickle brings back the nostalgic taste of your grandma’s kitchen.
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100% Homemade
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No Artificial Preservatives
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Prepared in Small Batches
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Delivered Fresh Across India
Store in a cool, dry place and use a dry spoon to preserve freshness
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